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Chef de Partie

Visa sponsorship

Hospitality · Melbourne, VIC, Australia · Full-Time · $70,000/yr · Visa: Employer sponsored

Technique matters at this French bistrot and wine bar on the Victorian coast, where a Chef de Partie is needed beside the Head Chef. Expect classic French cooking, quality local produce and generous flavours, in a relaxed and welcoming dining room with a friendly, close-knit team.

The job is full-time, and the contract details are flexible. After 18 months in the role, potential employer sponsorship is offered to the right applicant, depending on eligibility and applicable immigration requirements.

Ugandan chefs who have worked in French-style or hotel kitchens, including those with DIT-certified training, should list techniques and sections handled. Get a CV built with Build AI CV.

Key Responsibilities

  • Take charge of your section and keep quality and presentation steady
  • Help the kitchen run smoothly

Requirements & Eligibility

  • At least 5 years cooking in professional kitchens
  • Preferred: experience of French cuisine and passion for French cooking
  • Can manage a section independently when service gets busy
  • Good preparation and organisation
  • Sound time management
  • Positive, reliable, and team-focused

Apply: Apply by email · WhatsApp

Visa guide: Australia 482 Visa Guide for Ugandan Applicants

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