Chef Manager
Visa sponsorship
Hospitality · Goulburn, NSW, Australia · Full-Time · Discussed at interview · Visa: Employer sponsored
A contract catering provider owned in Australia, with 25 years of experience in aged care, education, retail and remote services, needs a Chef Manager. The kitchen is at an aged care site near Goulburn, in the Southern Tablelands of New South Wales, and the position is permanent and full-time.
Hours are 9:00 am to 5:30 pm, Monday to Friday. The job centres on running the kitchen each day and serving residents high-quality meals that match their individual dietary needs. Sponsorship may be available for the right candidate.
List the kitchens you have run, plus your cookery trade qualification and Food Safety Supervisor qualification, and draft yours in Build AI CV for a Chef Manager application.
Key Responsibilities
- Cook fresh, nutritious food each day
- Oversee bulk preparation and production
- Make texture-modified meals following residents' dietary requirements and the established standards
- Serve residents and clients in a friendly, professional way
- Organise the kitchen's daily operations on your own, choosing priorities
- Maintain food safety, hygiene and a clean kitchen
- Help residents enjoy dining by providing quality food
- Offer attentive service
Requirements & Eligibility
- Commercial cookery trade qualification that is recognised
- Food Safety Supervisor qualification (current)
- Background in food preparation and bulk cooking
- Background running kitchen operations
- Understanding of texture-modified diets and of meeting individual dietary requirements
- Good at customer service and communication
- Able to work independently, juggle priorities and keep standards high
- National Criminal History Check (current), plus the ability to meet the site's flu vaccination requirements
Apply: Apply by email · WhatsApp
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